1 2

Welcome to Spice Zero

Our salt-free seasonings offer a variety of health benefits while enhancing the flavor of food without the use of added sodium. They are particularly beneficial for those who need to manage their salt intake due to health concerns, such as hypertension, heart disease, or kidney problems.

Our salt-free seasonings allow you to explore different flavor profiles using a wide variety of herbs, spices, citrus, and aromatics. This enhances your meals with complex tastes without relying on salt for flavor.

"Sprinkle better for a healthier you."

The process...

At Spice Zero, developing salt-free seasonings involves creating flavorful alternatives to traditional seasonings without using salt. This process balances flavor, aroma, and appeal, using natural herbs, spices, and other ingredients.

By carefully balancing flavor profiles and ensuring that the seasoning meets health and regulatory standards, we created successful salt-free seasonings that appeals to health-conscious consumers without compromising on taste.

Keep This In Mind

The American Heart Association (AHA) estimates that nearly 121.5 million adults in the U.S. (about 48%) have some form of cardiovascular disease. Coronary heart disease, the most common type, affects roughly 18.2 million adults and is the leading cause of death in the U.S.

About 116 million American adults (roughly 47% of the population) have hypertension or are taking medication to manage it, based on data from the Centers for Disease Control and Prevention (CDC). Of these, only 1 in 4 have their blood pressure under control.

Both conditions significantly increase the risk of heart attacks, strokes, and other cardiovascular complications. Lifestyle factors such as diet, physical activity, and stress management play an important role in both the prevention and management of heart disease and high blood pressure.

Most Popular Spices

Cayenne Pepper

Cayenne pepper, a type of chili pepper from the Capsicum annuum family, is not only a popular spice but also has numerous health benefits due to its high content of capsaicin, the active compound responsible for its heat. Capsaicin is known for its various medicinal properties, including pain relief, weight loss support, and improved cardiovascular health.

Tumeric

Turmeric, a golden-yellow spice derived from the root of the Curcuma longa plant, has been used for centuries in traditional medicine. The primary active compound in turmeric, curcumin, is responsible for most of its powerful health benefits due to its anti-inflammatory, antioxidant, and medicinal properties.

Curcumin is a potent anti-inflammatory agent that helps reduce inflammation at the molecular level. It can benefit those suffering from chronic inflammatory conditions like arthritis, heart disease, and metabolic syndrome.

Ginger

Ginger is a widely used spice known for its numerous health benefits, largely attributed to its bioactive compounds, particularly gingerol.

Ginger’s anti-inflammatory compounds can help reduce muscle pain, joint pain, and swelling, particularly in conditions like osteoarthritis.

Seasoning Blends